It was Paul’s B-day on Friday. Even though I had to work AND we where leaving for our holiday in the afternoon, we still tried to celebrate it as much as possible, by going for a pre-b-day party + diner on Wednesday and on the day itself, I surprised him with a nice, old-fashioned cake breakfast in bed and a quick, Swedish meatball lunch at our favourite Scandinavian restaurant. On Wednesday, we went to East-London based restaurant Bistrotheque, in a converted warehouse. We wanted to (pre)celebrate Paul birthday as we would be on the road on his actual birthday night. We both had the 3 courses set menu which was absolutely delicious. I had the steak tartar, pollock and classic rice pudding and Paul went for the Foie gras, parmesan pollenta and ice dessert. When I told the staff it was Paul’s birthday, the put a nice, delicate candle in his dessert,so Paul still got his birthday celebration, without to much tackiness and awkward attention.
I was wearing the same outfit as HERE, at the DASH Party
More about Bistrotheque here!